Steaks

All of our beef is Choice. Our steaks are aged and hand-cut right here – never frozen!

Prime Rib on Friday & Saturday WHILE IT LASTS! Try any of our meats with a choice of: Plain Old Horseradish, Creamy Horseradish Sauce, Garlic Herb Butter, Blue Cheese Butter, Béarnaise Sauce, or Jack Daniels Mushroom Demi-Glacé. Sautéed Mushrooms, Onions or Peppers $2.75/side.

An 8-ounce top sirloin with just-right Asian flavor that’s been a memorable choice for many years… with good reason!

5 ounces on a buttery crouton with sauteed button mushrooms and a side of bearnaise 

14 ounces of Cantonese marinated choice sirloin tips finished with char siu bbq sauce

14 ounces-choice rib eye slow roasted to medium rare. If you prefer it more well done, we suggest char grilling it to that condition.

Our “star” for all these many years! 10-ounces of tender top sirloin whose unique flavor comes from the RPP’s own tasty marinade recipe.

We’ll charbroil it to order!

We’ll charbroil it to order!

12-ounce sirloin coated with crushed peppercorns & topped with a Jack Daniels mushroom demi-glacé and sautéed onions.

7-ounce Filet on a Buttery Crouton with Sauteed Button Mushrooms and a Side of Bearnaise.

A 7-ounce filet coated with crushed peppercorns & topped with a Jack Daniels mushroom demi-glacé and sautéed onions. Served on a Buttery Crouton.